Fiery Goddess
Fiery Goddess
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Almost Too Hot To Handle
A spicy take on the classic green goddess. Aleppo pepper, dill, chives and everything nice.
We love this as a dressing, dip, and in turkey meatballs!
As always - our blends are gluten free, dairy free, and add a little spice to every dish.
Ingredients: pink Himalayan salt, onion powder, Aleppo chili, cayenne pepper, dried dill, chili flakes, granulated garlic, dried parsley, dried chives, citric acid, black pepper, rice concentrate
Darling, you’re magic
A few recipes to get you started
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SAUTÉ WITH BOLD FLAVOR
Sprinkle an entire packet over 1 pound of your favorite protein or vegetables and sauté to your desired doneness. Transform ordinary ground beef, tofu, or zucchini into flavorful weeknight meals in minutes with our bold spice blends.
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CREATE QUICK HOMEMADE DIPS
Mix one whole packet (4 Tbsp) with 2 cups of yogurt, labneh, sour cream, or crème fraîche for an instant flavor-packed dip! Perfect for vegetable platters, chips, or as a sandwich spread that will elevate your snacking game.
Pairs perfectly with: Fresh vegetables, pita chips, or as a sandwich spread -
MAKE EASY HOMEMADE DRESSINGS
Combine 3 Tbsp Greek yogurt, 1 Tbsp apple cider vinegar, 3 Tbsp olive oil, and 1 Tbsp of any Spicy Goddess Blend for a perfect salad dressing or protein marinade that brings restaurant-quality flavor to home cooking.
Pro tip: Always salt your salad greens for maximum flavor impact! -
SPICE UP EVERYDAY FAVORITES
Top on pizza, pasta, or popcorn. Season like no one’s watching!
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BAKE WITH GODDESS-WORTHY SPICES
Oil one pound of your favorite protein or vegetables, then coat with 2 Tbsp of a Spicy Goddess Blend and bake until done. Creates crispy, flavorful results with minimal effort.
Our favorites: Chicken tenders, plant-based proteins, cauliflower, and potatoes